Alto Da Lousa Red Wine 2019

Alto Da Lousa Red Wine 2019

Winemaker:
Ángela Marín, João Carvalho, Pedro Carvalho, Virgílio Loureiro.
13%vol | 75cl

10.50

36 in stock

Alto Da Lousa Red Wine 2019

Tasting note: 

It has an attractive aroma, with fruit notes that completely overlap with those of wood. In the mouth, it shows surprising acidity, striking structure, light astringency and delicate retronasal aroma, which give it a long and seductive finish. A wine that tastes better than it smells!

Alto Da Lousa Red Wine 2019 is recommended to accompany roasted meats, grilled meats, oven-roasted sausages, pasta with tomato sauce.

Serve between 16-18ºC of temperature.

Grape varieties: Touriga Nacional, Rufete, Cabernet Sauvignon and Syrah.

Allergen Information

Contains sulphites.